BOTTOMLESS BRUNCH IS BACK
2024-11-18 17:00 - 2024-11-22 19:00 (Australia/Sydney) | Humphreys Venue, 1867 Clover Drive, Colorado Springs, CO, 80904, United States
BOTTOMLESS BRUNCH IS BACK

Bottomless brunch is back and better than ever at Humphreys Hotel.
Join us every Saturday and Sunday from 11am and enjoy a relaxed 2,5 hours brunch experience with bottomless drinks, delicious food, and great vibes. MENU House baked honey and sesame focaccia Burrata with yellow peach, breakfast radish, mandarin, salted caramel and peach powder Japanese milk bread with avocado smash, smoked salmon and lemon ricotta Roasted spatchcock with charred corn, corn puree and burnt leek Bottomless $69pp House wines – red, white, sparkling Mimosa Soft drinks & juice Bottomless Premium $89pp Aperol Spritz Casamigos margarita or slushy Espresso martini House wines red, white and sparkling Mimosa Soft drinks and juice

Book Now

Love Day at Hatch
2026-02-14 08:00 - 22:00 (Australia/Brisbane) | Hatch Restaurant at Humphrey’s, Level 1/288 Forest Road Hurstville, Sydney, NSW, 2220, Australia
Make Valentine’s simple: book the table, we’ll handle the rest.
Introducing Love Day at Hatch — a one-night-only dining experience built for date night. Join us for a $150pp set menu with a glass of bubbles on arrival, featuring five standout courses designed to share, savour, and linger over in true Hatch style.
What’s on the menu:

Sydney rock oyster with Bloody Mary consommé
Mini donut with chicken liver parfait, crème fraîche & foie gras
Wagyu ox tongue skewer with smoked lemon labneh & chimichurri
Niigata Koshihikari & squid ink “risotto” with crab, miso, octopus & cuttlefish
Sous vide hanger steak with nduja butter, celeriac purée & cavolo nero
Tonka bean crème caramel to finish

Bookings are essential and tables are limited.
Lock in your Valentine’s now — reserve at Hatch Restaurant.
